Species composition of fungi of the genus Fusarium, causing root rot of spring grain crops
Abstract
The research was carried out on spring cereal crops (wheat, triticale, barley, oat) in 2018–2021. Biodiversity of Fusarium fungi causing root rot varied depending on growing season and region of the republic. On wheat F. equiseti dominated, on western and central regions F. oxysporum was also isolated. On barley roots on eastern part of Belarus F. equiseti, F. oxysporum, F. solani were isolated, whereas on central part F. equiseti, F. oxysporum, F. culmorum dominated. At the same time on western part F. oxysporum, F. solani, F. equiseti prevailed. On triticale from eastern region F. solani, F. oxysporum, F. equiseti dominated whereas at the center and on the west F. equiseti prevailed. On oats from west and central part of the country F. equiseti dominated, and from the east F. avenaceum prevailed.
About the Authors
N. A. Krupenko
Институт защиты растений
Belarus
Belarus
S. F. Buga
Институт защиты растений
Belarus
Belarus
A. G. Zhukovsky
Институт защиты растений
Belarus
Belarus
E. I. Zhuk
Институт защиты растений
Belarus
Belarus
V. A. Radivon
Институт защиты растений
Belarus
Belarus
N. G. Poplavskaya
Институт защиты растений
Belarus
Belarus
A. N. Halaev
Институт защиты растений
Belarus
Belarus
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Review
For citations:
Krupenko N.A., Buga S.F., Zhukovsky A.G., Zhuk E.I., Radivon V.A., Poplavskaya N.G., Halaev A.N. Species composition of fungi of the genus Fusarium, causing root rot of spring grain crops. Сrop Farming and Plant Growing. 2022;(2):40-43. (In Russ.)
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